What started as a bold experiment in Prague’s city center has now become a popular stop for tourists and locals looking for a different kind of drink experience.

When the Robotic Bar opened a few years ago, its goal was simple: to change how people think about cocktail preparation.

Instead of relying on a bartender’s mood or memory, the venue introduced robotic arms programmed for absolute precision. The result? Drinks that taste the same every time—down to the last milliliter.

But it was never just about automation. The bar’s creators wanted the process itself to become part of the evening’s entertainment. Guests watch as the robots swing, shake, and pour with mechanical accuracy, turning each drink order into a small performance.

The technology behind the Robotic Bar hasn’t stood still. Over the years, the system has undergone several upgrades, each one improving both speed and precision.

The latest improvements allow the robots to handle several drink orders at the same time, cutting down wait times even during busy evenings. There’s now finer control over drink temperature and texture, ensuring that cocktails come out smoother and better balanced.

Guests can also personalize their drinks more than before, with expanded options for adjusting ingredients and flavor profiles to suit individual tastes.

While the robotic arms prepare each drink, colored lighting shifts across the bar, and music plays in the background, creating an environment that feels more like a programmed sequence than a traditional night out.

For now, the Robotic Bar remains the only place in Czechia offering this type of service. The concept has gradually evolved since its opening, but the focus remains the same: delivering consistent drinks while letting guests watch the entire process from start to finish.

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