A new product from Lidl promises to simplify snack preparation.
The Ham on a Rohlík, shaped to fit perfectly into a standard roll, eliminates the need for slicing or trimming. The product, launched on the Czech market, is made by MP Krásno, a meat producer from Valašské Meziříčí.
For parents, preparing school snacks is a daily routine, and ham rolls are a common choice. Lidl’s new approach aims to make this process even easier.
“We created theHam on a Roll based on an idea from our purchasing department. We wanted something original that would also fill a gap in the market, as no other manufacturer offers ham specifically tailored to fit a roll,” said Eliška Froschová Stehlíková, Lidl spokesperson.
However, some customers have voiced concerns about the ham’s composition. The current version contains 80% pork, which some social media users feel is too low.
They have suggested introducing a higher meat content or an alternative version under Lidl’s Pure line, which avoids preservatives, phosphates, artificial colors, and flavor enhancers.
Lidl May Expand the Product Line
Lidl has confirmed that theHam on a Roll is currently in a trial phase.
“We will evaluate customer interest and may expand the range to include different types of meat,” Froschová Stehlíková added. She also emphasized that the ham meets Lidl’s premium quality standards.
The product has been available in Lidl stores since March, with a price tag of 22.90 CZK.
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A new website, Climate Change, developed by CzechGlobe, provides a detailed look at the future climate of the Czech Republic based on scientific models.
The platform visualizes how the country could evolve by the end of the century, using measured data and projected greenhouse gas emissions.
Since the exact trajectory of emissions remains uncertain, the website presents both average estimates and alternative scenarios that account for different emission levels.
Visitors to the site can explore interactive maps, graphs, and text-based insights on past and future climate trends.
The data covers key periods: 1961–1990, 1981–2010, and projections for 2030, 2050, 2070, and 2085. Users can examine climate indicators such as average annual temperature, growing season length, annual precipitation, heat wave risks, and the number of tropical days.
Understanding Impacts and Solutions
One of the key features of the Climate Change website is its structured approach to impacts and solutions. “An experienced user may go straight to the maps and graphs, but the site also provides detailed information on how climate change will affect different sectors,” said Miroslav Trnka, project coordinator from CzechGlobe.
The impact section is particularly detailed, covering forestry, agriculture, water management, and urban areas. Instead of daily updates, the platform will gradually expand as research progresses.
Users can also explore interactive diagrams that illustrate how climate change could affect mountain forests, mid-latitude meadows, or South Moravian vineyards.
Scientific Basis and Future Scenarios
All projections are based on climate change models developed by CzechGlobe in collaboration with scientists from the Czech University of Life Sciences. These models incorporate global climate simulations and regional climate data.
“Out of dozens of global climate models, we selected those that best aligned with historical climate data for Central Europe,” explained Trnka. The team also accounted for various greenhouse gas emission pathways, reflecting both optimistic and pessimistic scenarios.
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Prague’s vibrant culinary scene continues to flourish with a host of exciting new establishments. Here are five recent openings that are generating buzz among locals and visitors alike.
1. Mexická: A Taste of Mexico in Holešovice
Located in Holešovice, Mexická brings authentic Mexican flavors to Prague. The restaurant features three main kitchens, each dedicated to different aspects of Mexican cuisine. The first crafts fresh corn and wheat tortillas, the second specializes in soups and grilled dishes like steaks and whole roasted fish, and the third focuses on ceviche and aguachile.
Joy Bakery is an independent boulangerie offering a delightful selection of handcrafted breads and pastries. Drawing inspiration from Nordic baking traditions, this second location in the city uses locally sourced, organic ingredients to create sourdough breads, croissants, cookies, and more. With everything baked daily on-site, patrons can enjoy fresh and delicious treats in a cozy setting.
3. Ba-Lăm Coffee: A Fusion of Asian Culture and Specialty Coffee
Located in Prague’s Karlín, Ba-Lăm Coffee offers specialty coffee and an all-day brunch menu infused with Asian culture. The café operates daily from 9:00 AM to 6:00 PM and is known for its vibrant atmosphere and dog-friendly policy.
4. Cernomorka: Seafood Restaurant in Žižkov (opening on March 28th)
Cernomorka, a renowned Ukrainian seafood restaurant chain, is set to open its first Prague location on March 28 at Ondříčkova 17 in the Žižkov district. Known for offering a wide variety of fresh fish and seafood dishes, Ceernomorka has established a strong reputation across Ukraine, Moldova, and Poland. The Prague branch aims to bring the same quality and variety, providing a unique dining experience for seafood enthusiasts.
Address: Ondříčkova 1234/17, Praha 3-Žižkov
5. Bread Society: French-Inspired Bakery in Košíře
Bread Society is a new French bakery that has opened in Prague’s Košíře neighborhood. The bakery offers a selection of croissants, choux pastries, sourdough bread, and baguettes. Located in the PARVI Cibulka building at Nasková 1189/1G, Bread Society operates Monday to Friday from 8:00 AM to 6:00 PM, and on Saturdays from 9:00 AM to 3:00 PM.
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A cold front will bring a temporary chill to the Czech Republic early this week, but temperatures are expected to rise gradually.
By the weekend, spring-like weather will finally arrive.
Meteorologists predict that a cold front will sweep in from the north on Monday, bringing morning snow showers in some areas. Nighttime temperatures will drop below zero, while daytime highs will range between 2°C and 6°C.
The coldest night of the week will be Tuesday, with temperatures plunging to -3°C to -7°C, and in some places even as low as -10°C. The daytime forecast remains similar to Monday, with temperatures hovering between 3°C and 7°C.
Another freezing night is expected on Wednesday, with lows between -2°C and -6°C, potentially dropping to -9°C in some areas. However, daytime temperatures will gradually rise, reaching 6°C to 10°C.
On Thursday night, temperatures will be slightly milder, ranging from -1°C to -5°C, though some regions could still experience lows of -8°C. But there’s good news—daytime highs will climb to 8°C to 13°C, allowing people to swap heavy coats for lighter spring jackets.
Spring Weather by the Weekend
The real warming trend will arrive between Friday and Sunday, with milder nights and pleasantly warm days.
Nighttime temperatures could turn positive, while daytime highs will range between 10°C and 18°C under mostly clear or partly cloudy skies.
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The U.S. government has decided to end funding for Prague-based Radio Free Europe/Radio Liberty (RFE/RL) as part of President Donald Trump’s broader effort to reduce the United States Agency for Global Media (USAGM) to its legal minimum.
The move, announced on Friday, also affects the operations of Voice of America (VOA), with many employees placed on administrative suspension.
According to an executive order issued by Trump, several agencies, including USAGM, must limit their activities “to the greatest extent permitted by applicable law.” The directive states that these organizations should function only as required by law, citing the need to reduce federal bureaucracy.
Reuters reported that it had reviewed internal USAGM letters confirming the termination of funding for RFE/RL, which provides news coverage in Eastern Europe, and Radio Free Asia, which primarily targets China and North Korea.
RFE/RL confirmed the decision, with its chief, Stephen Capus, calling the move “a huge gift to America’s enemies.”
“Up to fifty million listeners in closed societies who rely on us for accurate news and information will lose access to independent reporting,” Capus said. “The closure of RFE/RL after 75 years would be welcomed by autocrats in Moscow and Minsk.”
Meanwhile, The New York Times reported that a large portion of Voice of America staff were told they were on “administrative suspension,” meaning they are not required to work but will continue receiving pay.
Elon Musk Calls for VOA and RFE/RL Shutdown
Billionaire Elon Musk has called for the shutdown of Voice of America and Radio Free Europe/Radio Liberty, branding them “radical left-wing lunatics.” Musk posted on his X (formerly Twitter) account, accusing the organizations of political bias.
Trump has had a history of conflicts with VOA leadership. After assuming office, he appointed Kari Lake, a former television anchor known for her pro-Trump views, to lead the station.
USAGM Ends Contracts with Major News Agencies
Kari Lake also announced this week that USAGM would be terminating contracts with three of the world’s largest news agencies—AP, Reuters, and AFP—calling them “costly and unnecessary expenses.”
“With an annual budget of nearly $1 billion, USAGM should produce its own news instead of relying on outside agencies,” Lake argued. She estimated the move could save $53 million annually.
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Experience Czech culture through the magic of film with the latest lineup from “Some Like It Czech.”
Hosted at Prague’s legendary Aero cinema, this beloved screening series continues to bring English-friendly screenings of Czech classics to local expats. With a mix of historical epics, heartfelt dramas, and New Wave masterpieces, the upcoming screenings promise an unforgettable journey through Czech cinema. Learn more.
March 19th – Kolya (1996)
Starting off strong with the Academy Award-winning “Kolya” (watch the trailer). This gem by the legendary father-son duo, Zdeněk and Jan Svěrák, is guaranteed to make you both laugh and cry. A story of a bachelor unexpectedly caring for a five-year-old Russian boy blends humor, warmth, and a glimpse into Czechoslovakia’s complex past with Russia. Tickets are already on sale.
April 23rd – A Night at Karlštejn (1973)
Come on over and enjoy your five star stay at the most famous castle in the Czech republic. “A Night at Karlštejn”is a beloved classic that brings to life the legendary King Charles IV., his court, and the age-old battle between rules and the heart’s desires. Packed with catchy songs every Czech knows by heart, this enchanting historical comedy blends history with humor, and a touch of feminist rebellion.
May 8th – Closely Watched Trains (1966)
For Victory Day, the organizers chose another Oscar-winning movie “Closely Watched Trains“. Set during World War II, the tender story follows a young railway apprentice as he navigates love, life, and the absurdities of war. This film adaptation of the novel by Bohumil Hrabal became a defining work of the Czechoslovak New Wave, not only for its famous stamping scene.
June 18th – Identity Card (2010)
Before the summer break, Some Like It Czech will say goodbye with a comedy that their Czech fans have been eagerly wanting to show to the international audience—”Identity Card”. Set in 1970s Czechoslovakia, this bittersweet coming-of-age vividly captures the struggles and spirit of youth growing up in a totalitarian state.
Get ready to laugh, cry, and fall in love with these timeless stories—all presented with English subtitles and engaging introductions. Tickets for “Kolya” are already available, and presales for upcoming films will be announced on Instagram (@some_like_it_czech) or Facebook (@Somelikeitczech). Immerse yourself in Czech culture the movie way and impress your Czech friends with your knowledge of iconic films and legendary filmmakers!
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Holešovice is quickly emerging as Prague’s new hotspot for food lovers, rivaling even Karlín.
The district is seeing a wave of new restaurants, street food vendors, and fine dining establishments, solidifying its reputation as a culinary destination.
A Flourishing Food Scene in Holešovice
Several new venues have already opened in Holešovice, with more on the way. The Holešovice Market, celebrating its 130th anniversary this year, is set to become the district’s busiest gastronomic hub in the coming months.
Ambiente group is set introduce three new establishments this autumn: a branch of the iconic Myšák pastry shop in Halls 27 and 28, another Naše maso butcher shop with its own smokehouse, and a brand-new Slovak restaurant.
The project, designed in part by renowned architect Josef Pleskot, aims to transform the market into a lively gathering space where visitors can enjoy food and drinks throughout the day.
The restaurant will have 30 seats and will focus on simple Slovak cuisine using local and Slovak ingredients. The wine list will offer a varied selection of wines that will perfectly complement the menu.
Street Food and International Cuisine Arrive
Beyond high-end dining, street food events and pop-ups are adding to the district’s vibrant scene. On April 24, the Pastrami Pop-Up returns for its third edition, bringing an authentic taste of New York-style street food to Holešovice Market.
Not far from the market, on U Průhonu Street, a new Mexican restaurant has recently opened, adding to the growing international dining options in the area.
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Czechia has successfully launched the 2021-2027 European funding period, with 13% of the available funds already reimbursed—far exceeding the European average of 7.5%.
By the end of 2024, more than half of the allocated funds had already been contractually secured. This means that beneficiaries—businesses, municipalities, and institutions—have committed to using these resources for specific projects aimed at economic growth, sustainability, and innovation.
Environmental Protection
EU funds have played a crucial role in reducing air pollution, improving water purification, and promoting energy efficiency, leading to a better quality of life for residents.
Key achievements (2014–2020):
The percentage of people living in areas with high air pollution dropped from 26.5% to just 1.4%.
Annual energy consumption fell by 3.2 million GJ, equivalent to 3.5% of Czechia’s total heat consumption.
Composting increased by 70%, preventing over 305,000 tons of waste from ending up in landfills.
More than 88,800 households replaced solid fuel boilers with environmentally friendly alternatives.
Modernizing Transport Infrastructure
EU funds have helped expand and modernize roads, highways, and railways, making travel faster and safer across the country.
Key achievements (2014–2020):
357 km of new roads and highways were constructed, while 1,500 km were reconstructed.
One in four municipalities improved connections to regional capitals.
439 km of railways and 43 railway stations were modernized, along with 26 km of new metro, tram, and trolleybus lines.
The number of trains on upgraded railways rose by 14%, reducing travel times.
Boosting Business Competitiveness
EU funding has been essential for small and medium-sized enterprises (SMEs), fostering economic growth, digitalization, and regional development.
Key achievements (2014–2020):
Financial support for SMEs helped revitalize 1,500 brownfield sites into business and residential hubs, covering an area the size of 36,500 football fields.
High-speed internet reached 18,125 households in remote areas, improving digital accessibility.
The Citizen Portal was launched, providing access to over 400 online government services.
Advancing Research, Development, and Innovation
EU funds have strengthened collaboration between research institutions and companies, accelerating the practical application of scientific discoveries.
Key achievements (2014–2020):
Industry-academic partnerships grew by two-thirds, fostering 3,525 collaborations between companies and research institutions.
Nearly 4,000 applied research results led to new or improved products and services.
Scientific output improved in both quantity and quality, countering a previous decline.
Eighty-six years ago today, on March 15, 1939, Hitler gave Czechoslovak President Emil Hácha a stark choice: accept becoming a protectorate or face destruction.
After Hácha reluctantly agreed to give up his country’s independence, the German army started moving in. It was the beginning of six long years of occupation.
On September 30, 1938, Adolf Hitler, Benito Mussolini, French Premier Edouard Daladier, and British Prime Minister Neville Chamberlain signed the Munich Pact, which sealed the fate of Czechoslovakia, virtually handing it over to Germany in the name of peace.
Although the agreement was to give into Hitler’s hands only the Sudentenland, that part of Czechoslovakia where 3 million ethnic Germans lived, it also handed over to the Nazi war machine 66 percent of Czechoslovakia’s coal, 70 percent of its iron and steel, and 70 percent of its electrical power. Without those resources, the Czech nation was left vulnerable to complete German domination.
No matter what concessions the Czech government attempted to make to appease Hitler, whether dissolving the Communist Party or suspending all Jewish teachers in ethnic-German majority schools, rumors continued to circulate about “the incorporation of Czechoslovakia into the Reich.”
In fact, as early as October 1938, Hitler made it clear that he intended to force the central Czechoslovakian government to give Slovakia its independence, which would make the “rump” Czech state “even more completely at our mercy,” remarked Hermann Goering.
Slovakia indeed declared its “independence” (in fact, complete dependence on Germany) on March 14, 1939, with the threat of invasion squelching all debate within the Czech province.
Then, on March 15, 1939, during a meeting with Czech President Emil Hacha–a man considered weak, and possibly even senile–Hitler threatened a bombing raid against Prague, unless he obtained from Hacha free passage for German troops into Czech borders.
The president had to decide soon. The troops would march in the regardless beginning at 6 a.m. that morning. President Hácha, taken completely by surprise, was at first too shocked to respond and just sat there as if he had turned to stone.
Hitler was done with him for the time being and sent him into an adjoining room for further discussions with Göring and Ribbentrop. The two Nazis immediately pounced on the sickly president, badgering him to sign the surrender document which was placed on the table before him.
But Hácha, after regaining his composure, refused outright. The Nazis insisted again, even pushing a pen at him. He refused again. Now, Göring played his trump card. He told the Czech president that unless he signed, half of Prague would be bombed to ruins within two hours by the German Air Force. Upon hearing this, the frail president collapsed onto the floor.
The Nazis panicked, thinking they had killed the man with fright. Hitler’s personal physician, Dr. Theodor Morell, was rushed in and injected the president with vitamins to revive him. When Hácha recovered his senses, the Nazis stuck a telephone in his hands, connecting him with his government back in Prague.
Hácha spoke into the telephone and reluctantly advised his government to surrender peacefully to the Nazis. After this, Hácha was ushered back into Hitler’s presence.
At 3:55 a.m., Wednesday, March 15th, the Czech president signed the document stating he had “confidently placed the fate of the Czech people and country in the hands of the Führer of the German Reich.”
“Czechoslovakia has ceased to exist!” Hitler announced to the German people later that day, just before departing for Prague.
That evening, Hitler made his long-awaited entry into the grand old city at the head of ten vehicle convoy.
If you love K-pop, Korean food, or just want to experience a bit of Seoul without leaving Prague, Manifesto Market has you covered.
From March 28 to 30, the market is throwing a South Korean Weekend, packed with food, music, dance, and pop-up shops celebrating all things Korean.
The party kicks off on Friday, March 28, with DJ CAO spinning K-pop and K-hiphop hits from 7:00 to 9:00 PM. Expect plenty of energy and a crowd ready to dance.
On Saturday, March 29, the Moante Dance Group will take the stage at 4:30 and 5:00 PM for some live K-pop performances, followed by DJ ANKY keeping the vibes going from 7:00 to 9:00 PM. The fun continues on Sunday, March 30, with more dance shows between 3:00 and 5:00 PM.
Korean Street Food You Don’t Want to Miss
If you’re here for the food (who isn’t?), there’s plenty to try. Bab Rýže will be serving up classics like Tteokbokki (spicy rice cakes) and Kimchi Jjigae (hearty kimchi stew). Cafe Banhada is bringing Bungeoppang, a sweet, fish-shaped pastry, while Basak is frying up Korean corndogs in Classic, Potato, and Sweet Potato styles.
Over at Matzip, you’ll find Jokbal (braised pork trotters), Japchae, and Kimbap stuffed with bulgogi or tuna.
Shop for K-pop Merch, Skincare, and More
The market will also have pop-up shops selling everything from K-pop albums and merch (at the K-pop Store) to Korean beauty products (at Kosco). All Flavours of Korea is the go-to spot for Asian grocery items, and if you want to snap a fun memory, check out the Korean Photo Booth. Plus, there will be bubble tea specials all weekend.
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The Czech government has committed to phasing out coal-fired power generation by 2033, a step in line with Europe’s broader push for cleaner energy.
Some of the country’s oldest coal-fired power plants are already making the transition, with the Opatovice lignite power plant aiming to end coal use by 2030 at the latest. However, the chosen alternative—natural gas—has sparked debate.
Although natural gas produces fewer emissions than coal, it remains a fossil fuel. Critics argue that relying on gas only prolongs dependency on carbon-based energy sources, contradicting the goal of reducing greenhouse gas emissions.
The European Union aims for climate neutrality by 2050, with a milestone of cutting emissions by at least 55% by 2030 compared to 1990 levels. The EU’s “Fit for 55” policy drives this transition, mainly through emissions trading, making coal power increasingly unprofitable.
Funds generated from emissions trading are channeled into the EU’s Modernisation Fund, which supports lower-income member states in shifting towards cleaner energy.
Since 2021, the fund has distributed €15.5 billion, with Czechia, Romania, and Poland receiving the largest shares. In December, the fund allocated another €130 million for Czechia’s coal phase-out, with much of the money going toward natural gas projects and waste-to-energy infrastructure.
However, environmental groups are raising concerns. CEE Bankwatch reports that Czech plants near Vrato and Opatovice have received nearly €350 million in subsidies from the Modernisation Fund.
In Pardubice, local environmental committee member Robert Hrdina acknowledges that gas is cleaner than lignite but worries about energy security. “Our district heating still depends on the Opatovice plant, where burning lignite releases harmful emissions. Switching to gas will improve air quality, but it ties us to foreign energy imports,” he explains.
Hrdina also believes more focus should be placed on improving energy efficiency. “Many apartment buildings in my district still lack thermal insulation, even though proper insulation could reduce energy consumption by 50%. This should be our main priority,” he says.
As Czechia moves toward a coal-free future, the debate continues over whether natural gas is a short-term fix or a step in the wrong direction.
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A new undercover video has revealed disturbing animal abuse at dairy farms supplying milk to Mlékárna Kunín.
The footage, released by the organization Zvířata nejíme, documents brutal mistreatment of calves and their mothers across 12 different farms in the Czech Republic.
The video shows farm workers engaging in extreme cruelty. A newborn calf is kicked in the head and stomach, while another is violently beaten with a fist.
One worker stomps on a calf’s head, and another is seen standing on its neck for several seconds. The abuse extends to adult cows, who are struck in the head, stabbed in the stomach with a pipe, and shocked with an electric prod when they are unable to walk.
The farms documented in the footage are located in Suchdol, Perná, Horní Tošanovice, Nižní Lhoty, Kelč, Poruba, Starý Jičín, Košatka, Luboměř, Jindřichov, Libhošť, and Skalice.
Repeat Cases of Animal Cruelty
This is the fourth time Zvířata nejíme has uncovered serious abuse in the Czech dairy industry. Following previous exposés aired by Czech Television, Agriculture Minister Marek Výborný (KDU-ČSL) ordered emergency farm inspections. However, activists argue that government oversight remains ineffective.
Despite past reports submitted to veterinary authorities, punishments have been minimal. One farm worker in Suchdol was fined a mere 36,000 CZK after being caught on camera kicking and beating calves.
Mlékárna Kunín Responds
Following the release of the footage, Jakub Dušek, a representative of Mlékárna Kunín, strongly condemned the acts shown in the vide
“We strongly oppose the behavior of employees at these farms. After similar footage emerged last year, we immediately launched an investigation and worked with our suppliers to address the situation. The State Veterinary Administration has also been involved.”
Dušek stated that employees responsible for the abuse had their contracts terminated, and new supplier agreements were signed at the beginning of the year. These agreements include specific guidelines for animal welfare.
“If we discover further incidents of mistreatment, we will immediately end our cooperation with those suppliers. We consider such behavior completely unacceptable.”
Warning: The following footage contains extremely graphic scenes of animal cruelty.
