Nov 05, 2026

Two-Michelin-Starred Austrian Chef Comes to Prague for Exclusive Dinner

Prague’s Zlatá Praha restaurant will host an exclusive four-hands dinner bringing together two-Michelin-starred Austrian chef Andreas Döllerer and Maroš Jambor for one evening of contemporary fine dining.

The special collaboration will see the two chefs create a bespoke menu combining their individual culinary styles, seasonal ingredients and modern interpretations of gastronomy.

Based in Golling, Austria, Andreas Döllerer is one of the country’s most acclaimed chefs.

His restaurant, awarded two Michelin stars, is known for its distinctive approach to Alpine cuisine, which reinterprets traditional regional ingredients and culinary influences through contemporary techniques.

For the occasion in Prague, Döllerer will join forces with Maroš Jambor, creating a menu that brings together their respective approaches to fine dining.

The four-hands concept offers guests the opportunity to discover the work of both chefs through a single, specially designed dining experience.

The exclusive menu is priced at CZK 6,000 per person and includes a welcome drink and water. Guests can also opt for a wine pairing at an additional CZK 2,500 per person.

The event requires full prepayment. Reservations are available online.

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