Worried citizens in certain localities in Prague have come together to share their concern over the number of drug users in their once-peaceful areas. Inhabitants, especially in Prague 5, claim that large groups of drug users gather around contact centres, and they have now demanded change. The citizens’ petition, and the joint declaration of several city districts, has been created to insist that these services are instead spread throughout Prague. The council has now complied with the concerned locals and approved a resolution according to which the municipality should start working on the decentralization of these services and increase the budget for cleaning and guarding critical areas. The most affected areas include the vicinity of Anděl, near the U Zvonu tram stop in Prague 5 and around Mahenova Street, where locals have even documented cases where drug addicts stab themselves in the middle of the street. A petition “For a safe and clean Prague 5” has been created, which has been signed by hundreds of concerned locals. “I sign because I do not like this situation, I have a daughter of 10 years old and she has found a syringe several times, people have shouted at her several times and...
“That’s pedaling, isn’t it?” wonders the author of one of the comments under a photo of a strange toy car driving through the center of Prague. Among various imitations of electric scooters and horse-drawn carriages, other novel attractions made their way to the metropolis — much to the distaste of regular car drivers. A group of low single-seater cars drive along the road in the center of Prague. Laughing people in helmets sit behind the wheel. But drivers in ordinary cars do not share much joy with them. “Carriages, scooters and cyclists are constantly holding back traffic like this. Now, this is it,” one driver remarked. “Another tourist attraction, as if the disgusting ‘replicas’ of historic cars weren’t enough,” added another critic who is more bothered by the strange design of the toy cars. The cars in question are mini hot rods: miniatures of popular modified cars with giant engines in America, which are designed for racing on straight tracks. The ones in Prague are designed for driving around the city. The company Hot Rod Prague offers the ride as an experience, which is resold by other portals such as Slevomat.cz or Firmanazazitky.cz. For half an hour, customers pay 800...
This year’s Christmas tree for Prague’s Old Town Square is on its way. The 21-meter-tall spruce had been growing on private land in the village of Dolní Černá Studnice. Yet the tall Christmas tree which will dominate the square is already on its way to the capital and will be officially lit on November 27th. This particular tree, says Petr Hozák of Taiko, comes from “a private garden,” and he noted that it has “wonderful branches.” It’ll definitely need them for all the decorations that’ll be hung on it. You can also rest assured that, after its duty as the centerpiece of the Old Town holiday festivities, it will be properly recycled and re-used in some form. Last year’s Christmas tree came from the village of Semily (Liberec Region) in the north of the Czech Republic. The market organizing firm Taiko looks for trees that are in danger of being cut down in the near future. This way, the impact of cutting down the tree is minimal as it was already destined to come down. In addition to the Old Town Square market, there are other markets (and smaller trees) at Wenceslas Square, Naměsti Míru, Kampa Island, and on the...
In the last few years, the importance of shopping centres has been growing- not only as a place for convenient shopping, but also as a space for meeting and spending free time. On this premise, Galerie Harfa shopping centre has recently opened a gourmet market offering products, and food from around the world. Gourmet Harfa is a unique market inside the shopping centre where customers can choose between several different cuisines of the world. Customers can taste authentic dishes of the region and can immediately buy the ingredients needed for their preparation at home. Gourmet Harfa has an open kitchen studio, where unique cooking shows will be held twice a week on Wednesdays and Saturdays with the participation of leading chefs. Leading chef Marek Raditsch, who has become the face of the Gourmet Harfa and will take part in the preparation of cooking show programs, will make sure that it is attractive and high-quality gastronomy. “I like the idea that you can taste and buy ingredients for preparing various world dishes in one place,” Raditsch said. “Czechs like to experiment in the kitchen, get inspired, look for quality ingredients and are willing to pay for them. And this is exactly...
In the 1970s, Florenc cut the highway, becoming one of the most heinous places in Prague. A hub for international transport, it’s the first thing you see when getting off a train or bus. Now, planning is underway to transform Florenc into a livable community. Currently, there are three designs in the finals of the architectural competition. In the 15th century, Charles IV allowed the Italians to settle in the region. This is probably where the local name came from — Florenc. Now, architects from several countries are applying to help revitalize the area. Three international teams succeeded with their proposals, and the winner should be announced Dec. 1. For the first design, three separate groups joined together: architects from the Czech studio Unit Architekti, A 69 architects and the studio operating mainly in London Marko & Placemaker. The first two studies took part in the Kyje-Hloubětín urban study. However, the third studio has already worked in Prague, in the Smíchov City project. The architects had sociologists, economists and experts on climate change and transport at their disposal. This team considers Florenc a place that connects and heals the city structure or as a transport hub or a dynamic and...
The covid pandemic canceled last year’s Christmas markets, but the first festivities of this year’s season will return Saturday, Nov. 20. Náměstí Míru will be filled with traditional assortment and delicacies. The festive atmosphere will be extended to Tyl Square the following Friday. Both markets will be open until Christmas Day, per a Prague 2 press release. The advent in Prague 2 mainly includes cultural, social and family events, all of which are usually organized by the town hall during this period. Concerts in churches with free admission are especially popular. “For the last Sunday in November, we are preparing an Advent stop at Ludmila. A spontaneous meeting in the middle of the Christmas markets with excellent potato pancakes and mulled wine is a great opportunity to welcome Advent time. On the third Sunday of Advent, on the steps of the church of St. Ludmila, we will meet with our representatives and we will all sing Christmas carols together with our neighbors from Dvojka,” invites Mayor Jana Černochová (ODS). Christmas markets The Christmas markets on Náměstí Míru begin on Nov. 20, and those on Tyl Square on Nov. 26. Visitors will be welcomed daily from 10 a.m. to 7 p.m.,...
As Christmas season approaches, Manifesto will once again become a place to spend time with loved ones in an environment that evokes an exceptional mood. At Manifesto Anděl, visitors can leave the cold and sleet behind and slip into the heated “Anděl’s market under the roof,” filled with the scent of seasonal hot cocktails that drifts into the air at the market. On November 24, a Christmas tree will light up the street corner at the western entrance with the personal participation of the Mayor of Prague 5, Renata Zajickova. There will also be a sale of trees and themed cultural programs to participate in, from winter cinema screenings to children’s workshops. Manifesto Winter Market 2021 will be held in Manifesto Florenc for the third time. Heated glamping tents will complement the trees and elegant light decorations, accompanied by singing by the fireplaces. Program tips The main program will be dedicated to Christmas evergreens throughout December. St Nicholas is preparing for the families at Manifesto, in both markets the children will meet the Angel, St. Nicholas, and the Devil. Creative workshops for little ones, like creating St Nicolas’ hats and Christmas decorations, will take place at Anděl. There are also...
The Michelin Guide Prague 2021 is released today and features 27 restaurants in the capital city. While the 2021 selection sees no new Stars, both Field and La Degustation Bohême Bourgeoise retain their One Michelin Stars. The Eatery is a cool, industrial-style restaurant with a large kitchen counter, staffed by personable chefs who serve a daily menu of skilfully cooked, easy-to-eat seasonal Czech cuisine. Dejvická 34 by Tomáš Černý is a cosy, enthusiastically run neighbourhood spot north of the river where the eponymous chef-owner showcases top-quality imported ingredients in robust, flavour-packed Italian and Czech dishes. The stars are given out by anonymous inspectors, and restaurants can earn up to three stars, although the Czech Republic only has only ever had one-star restaurants. Na Kopci, Divinis and Eska also retain their Bib Gourmand awards. Gwendal Poullennec, International Director of the Michelin Guides said: “We are delighted to have found two more restaurants to add to our list of Bib Gourmand awards in Prague. These restaurants represent the great value for money which can be found in the city, whilst also offering high-quality cooking with fantastic flavours.” Field won its star in 2016, while La Degustation Bohême Bourgeois has had a star since 2012. The anonymous Michelin inspectors also found four new...
Praguers who own the Lítačka card issued in 2018 will not have to change it after it expires in 2022. Their cards will be automatically extended for another three years, according to Petr Habáň, a spokesman for the city company in charge of the card — ICT Operator (OICT). He confirmed this in conversation with ČTK. With now over 933,000 of these cards in the system, about 168,000 cards expire next year. The city first issued the card in March 2016, since replacing the problematic Opencard card. “By deciding to extend the validity of the Lítačka cards by three years, we want to meet the needs of all passengers in the capital, thus relieving them of their worries about handling a new card. In addition, this will prevent unnecessary costs that would result in issuing new cards,” said Mayor Zdeněk Hřib (Pirates). All expiring cards will be automatically renewed in the OICT database. Passengers will not have to perform any action. For example in the past, so-called validators had to take place and insert a card into it. Validators were canceled in August 2018. Passengers with expiring cards will be sent e-mails and SMS messages. Out of a total of...
November 17 is a national holiday which will be commemorating the 32nd anniversary of the Velvet Revolution- known as the struggle for Freedom and Democracy Day and International Student Day. The Czech state holiday, also known as International Students Day, marks not only the Velvet Uprising in 1989 but also student protests in 1939. Large celebrations and events are traditionally held throughout the country, primarily in the capital Prague, which was the site of historical events in 1939 and 1989. This year, the events will also commemorate 10 years since the death of dissident and former president Václav Havel. The events will start at 9:00 with a commemorative event at Hlávek’s dormitory- followed by a reverential act in Žitná Street. The centre of events and the main venue will be in the middle of Národní třída, which played an important role in the events of 1989, where citizens can place candles, wreaths, and flowers. This year, Korzo Národní is also preparing many educational and artistic installations as well as an indoor program, where it will offer debates, talk shows and theatre performances. The program has been designed so visitors won’t gather in crowds but instead can walk at safe distances along...
By Ines Plunger – Anglo American University On Woodkid’s music video for the single “Goliath,” three green and white trucks jolt over dark brown sand, their passengers being shaken to the rhythm of the percussions. They wear breathing masks and yellow helmets. Bowed instruments set in, just as the main character from the video hops out of the truck and walks towards an enormous machine. The lyrics: “Where are you going, boy?” A look up towards the sky, then the percussion takes over again and shakes the mining machine in its tact while devouring mountains of coal. This is Woodkid’s video as part of his newest album “S16.” The featured coal mine is in the Czech Republic, and Woodkid will close the circle by coming to Prague for a concert. The French music and visual artist who has also won Grammys, will be performing his new album “S16” at Forum Karlín on November 26. Woodkid is the musical experiment of Yoann Lemoine. He is a multi-talented book publisher, animator, advertiser, and music video director whose greatest success came after producing music videos for stars like Katy Perry (“Teenage Dream”), Taylor Swift (“Back to December”) or Lana Del Rey (“Born to...
Back in April of this year, Kohoutek opened its doors in Prague, ready to treat restaurant-goers to a new and distinct menu immersed in Italian tradition. Forget pizza and pasta. Kohoutek has introduced cockerel – which is a young, male rooster – to the Czech Republic. For years cockerel has been a favourite food among families in northern Italy, but it is not traditionally served as part of Czech cuisine. The founder of Kohoutek, Fabio, moved to the Czech Republic 15 years ago with the intent to eventually share the quintessential tastes of his region, Brescia. He knew that cockerel would be unfamiliar to the people here, but since his venture began, it has been thriving. Cooking the cockerel is a long and delicate process, but it is totally worth it to achieve the succulent taste. Alberto Vitale, executive manager at Kohoutek, broke it down for us. “We marinate the product for more than 48 hours, using more than 12 different spices. Afterward, it is smoked and then grilled,” he explained. “The process takes around 50 hours before it is served to the client, which is why it is so nice and so tasty.” Every dish in the restaurant is...
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