Food

Summer at Červený Jelen: Music Evenings, Cocktails and Garden Tastings

There are places in Prague where it is easy to forget you are still in the middle of a busy city. The garden of Restaurant Červený Jelen, right in the centre, is once again one of them. In the evening light, it offers a calm summer setting with music, the smell of food from the grill, well-made drinks, and an atmosphere that feels closer to a relaxed seaside bar than a capital city courtyard. Jelení léto continues throughout the summer until 2 September, offering an after-work escape for anyone who wants to slow down for a while, meet friends, or spend an easy summer evening in a different rhythm than the rest of the city. The events take place every Wednesday from 6 pm, with selected Sunday editions also included in the programme. The special Sunday evenings are scheduled for 19 July and 23 August, both starting at 4 pm. Each week has its own programme and mood. Music is part of the concept throughout the season, with DJs and occasional live sets in cooperation with Hitrádio City. Alongside the music, the programme is built around themed evenings focused on drinks. The line-up includes Bacardi (19 July), Peach Spritz evenings...

by Prague Morning Jul 13, 2026

Prague Has Plenty of Asian Restaurants. Han.sik Does Things Differently

Prague’s Asian dining scene has expanded quickly in recent years. Korean food in particular has moved from niche to mainstream, helped by the popularity of fermented dishes like kimchi and a growing appetite for meals that are more interactive than passive. Han.sik is located inside the Masaryčka building, designed by Zaha Hadid Architects, is one of the newer openings pushing that shift further. The restaurant sits on the first floor, away from the busiest walkways. It is not immediately obvious on a first visit, and many people hesitate before finding the entrance. Once inside, the atmosphere changes completely. The space, designed by NEUHÄUSL HUNAL, is built around wood, open surfaces and restraint. There is an open kitchen and a sushi counter, but nothing feels decorative for its own sake. The focus remains on the tables and the food. Han.sik is, above all, a Korean barbecue restaurant. Each table has a built-in grill with integrated ventilation, removing the need for overhead chimneys. The room feels open and uncluttered, with attention kept firmly on the dining experience. The meal begins with the meat selection: Black Angus beef, Iberico pork and A5 wagyu sit among the highlights. Guests cook everything themselves at the...

by Prague Morning Jul 12, 2026

Hidden Havens: 3 Prague Restaurants That Feel Like the Countryside

Escape the crowds without leaving the city. These three Prague restaurants with gardens offer the peace, greenery, and honest Czech cuisine you’d expect in a quiet village — not the capital. While Prague boasts hundreds of places to eat, very few offer the rustic charm of a countryside inn. These spots combine great food, outdoor seating, and relaxed atmosphere, making them ideal for summer lunches or long evening dinners under the trees. 1. Na Květnici: Classic Czech Fare Under Chestnut Trees Behind the Nusle Town Hall, in a former Sokol community building, you’ll find Na Květnici — a well-known local spot with the feel of an old-school Czech pub. Its spacious garden can seat up to 450 people under the shade of mature chestnut trees, but it still manages to feel calm and personal. Staff serve tank Pilsner and honest Czech meals, including roast meats, dumplings, and grilled dishes prepared outdoors. Locals come here regularly, but the place also draws people from other parts of Prague, especially in the summer. The restaurant organizes barbecues, concerts, and events for children, and even brews its own beer, Květ, which is light and refreshing. It’s one of the few places in the city...

by Prague Morning Jul 06, 2026

Cult Berlin Fast Food Chain Burgermeister to Open in Prague

Following its success across Germany and Poland, the Berlin-based burger chain plans to enter the Czech market, with its first location expected to open in Prague either later this autumn or in early 2027. The story of Burgermeister is often described as a textbook Berlin success story. What began as a small stand in a disused public toilet booth under the U-Bahn tracks at Schlesisches Tor has grown into a franchise widely regarded as serving some of the city’s best burgers. Today, the company operates more than 30 locations and continues to expand. After growing across Berlin and Germany, Burgermeister recently entered Poland, opening in Szczecin and later in Łódź, with additional Polish cities planned. The next step is the Czech Republic, where the first Prague branch is expected as part of the company’s broader European expansion. The company’s long-term plan envisions up to 20 locations across the country. View this post on Instagram A post shared by Burgermeister (@burgermeister.official) Beyond Poland and Czechia, Burgermeister is also eyeing further international expansion, including the UK, Spain, and Scandinavia. Despite this growth, the concept remains unchanged, with production continuing centrally and no adjustments made to local preferences. “Every burger should...

by Prague Morning Jul 01, 2026

Expats Next Door: The Two Brothers Behind Bamico

A taste of Vietnamese childhood and family tradition finds a new home in Prague. For the brothers behind Bamico, opening a Vietnamese sandwich shop was never simply about food. It was about identity and bringing a piece of home to the city they love. “We are two brothers, and the idea for Bamico was born out of pure exhaustion and nostalgia,” they explain. Growing up in the Czech Republic, they watched their parents dedicate their lives to entrepreneurship, often sacrificing family time in pursuit of building a better future. “We watched our parents work 16-hour days with almost no weekends,” they explain. “Bamico was born out of respect for their work ethic, but also from a desire to build something of our own.” Years later, after spending time abroad, the brothers found themselves experiencing a different kind of challenge. “When we lived abroad, we experienced a deep sense of isolation and homesickness,” they recall. Missing the flavors and atmosphere of their childhood, they began searching for a way to reconnect with their roots. The result was Bamico. At the center of Bamico’s concept is bánh mì, Vietnam’s iconic sandwich and one of the country’s most beloved street foods. For the...

by Prague Morning Jun 26, 2026

Hungry for Answers? New Platform Lets Users Vote for Prague’s Best Dishes

Most restaurant guides try to answer the same question: which restaurant is the best? A new Prague-based project called Voutie is taking a different approach. Instead of ranking restaurants as a whole, it focuses on something much more specific: individual dishes. The idea began with a simple conversation at home. One evening, the founder’s wife was craving sushi and asked a familiar question: where can you get really good sushi in Prague? “It made me realize how often I was asking the same thing myself,” the founder says. Whether it is sushi, pizza, kebab, burgers or lasagne, many people are not necessarily looking for the city’s best restaurant overall. They just want to know where to find the best version of the food they feel like eating that day. The concept is straightforward. Each registered user receives one vote per category and can assign it to the restaurant they believe serves the best version of that particular dish. If they later discover a place they like more, they can move their vote. One of the best things about Voutie is that every place on the platform is there because it is someone’s favourite for a specific dish. The goal is...

by Prague Morning Jun 21, 2026

Scoop Alert: Prague’s Best Ice Cream Spots for This Summer

From quirky flavours like parmesan and lavender to classic favourites such as chocolate and strawberry, Prague offers a rich variety of ice creams to satisfy every palate. Here are the best places to enjoy ice cream across the city. 1. Angelato (Újezd, Břevnov, Dejvice) Angelato is a family-owned ice cream shop celebrated for its artisanal gelato made fresh daily without artificial additives. This spot is perfect for adventurous eaters, featuring unusual flavours like parmesan, pumpkin, rhubarb, avocado, and nettle. With locations in Újezd, Břevnov, and Dejvice, Angelato is a must for anyone curious about unique taste experiences. Visualizza questo post su Instagram Un post condiviso da Angelato (@angelato_official) 2. Crème de la Crème (Multiple Locations) Known for its commitment to purity, Crème de la Crème produces ice creams free from chemicals, artificial colours, and preservatives. Most flavours are gluten-free except for Oreo and Tiramisu. Drawing from traditional Italian techniques, each flavour follows its own distinctive recipe. The flagship location at the National Theatre also hosts the Crème de la Crème Ice Cream Museum, featuring over 200 historical items including vintage ice cream machines and bar setups. Visualizza questo post su Instagram Un post condiviso da...

by Cara McErlean Jun 01, 2026

Ukrainian Grocery Chain Best Market Launches in Prague Next Week

The Ukrainian grocery chain Best Market is set to enter the Czech market next week, opening its first store in Prague as part of its continued expansion across Central Europe. The retailer will officially launch its first Czech branch on June 6 at Budějovická Street in Prague 4. The opening day will include product tastings, competitions, activities for children, and appearances by invited guests. The first 100 shoppers will receive a gift from the company. Best Market specializes in food products from Ukraine and other Eastern European countries, a segment that has attracted growing interest among both foreign residents and Czech consumers looking to explore different regional cuisines. Customers visiting the Prague store will find a broad selection of products, including meat and cold cuts, fish specialties, dairy products, pastries, sweets, canned goods, pickled vegetables, and a variety of alcoholic and non-alcoholic beverages. Traditional Ukrainian products such as cooked sausage, cured bacon, smoked fish, pickled vegetables, and popular confectionery items are expected to be among the store’s key offerings. The company’s expansion into Czechia follows several years of growth in neighboring Poland. Best Market opened its first store in Kraków in 2019 and has since developed a network of around...

by Prague Morning May 30, 2026

Another American Fast Food Chain is Heading to Prague. This Time, it’s Sweet

An American fast-food brand known more for sugar glaze than burgers is preparing to enter the Czech market. According to Hospodářské noviny, donut chain Krispy Kreme is seriously considering opening its first location in Prague. The company, founded in North Carolina in 1937, has grown into one of the world’s best-known donut brands, operating around 1,500 stores globally. While its strongest presence remains in the United States, the chain has also expanded across Europe and the Middle East, including markets such as Britain, France, Switzerland and Turkey. Jan Kotrbáček, partner at consulting firm Cushman & Wakefield, told the newspaper that the company is actively studying the Czech market and exploring expansion opportunities. The launch could reportedly happen later this year or in early 2027. Many of its larger stores allow visitors to watch the production process through glass walls, while the company’s well-known “Hot Now” sign signals when fresh donuts are being made. Its most famous outlet sits in New York’s Times Square, where the brand has become closely linked with American pop culture and tourism. The chain’s signature product remains the Original Glazed donut, a recipe that has changed little over the decades despite the company introducing seasonal flavors...

by Prague Morning May 26, 2026

Restaurant Prices in Czechia Rise More Than 50 Percent Since 2019

Prices in Czech restaurants, pubs and cafés have climbed sharply since 2019, the last full year before the pandemic. According to data from the cash register system provider Dotykačka, which is widely used across the country’s hospitality sector, the average increase has reached 56 percent. That means items that cost 100 CZK in 2019 now typically cost around 156 CZK. Some categories, however, have risen even faster. Dotykačka analysed price development in four common menu items and drinks: beer, schnitzel, coffee and Caesar salad. The results show uneven growth across the sector, with drinks and main dishes increasing more than salads. Caesar salad recorded the smallest rise, up 47 percent compared with 2019. All other monitored items exceeded the average growth rate. Beer prices rose by around 60 percent over the period. For several years, increases followed the general trend in the hospitality sector, but a sharper jump came in 2024 after VAT changes on draft beer, which increased from 10 to 21 percent as part of broader fiscal consolidation measures. Brewers and industry representatives are now calling for a reversal of the tax increase. “We are asking the government to consider brewing as a strategic sector with not only...

by Prague Morning May 25, 2026

INTERVIEW: At Pizzeria Da Pietro, Italy Is in Every Bite

Everyone seems to have an opinion about Da Pietro — and many describe it as serving some of the best pizza in the Czech Republic. For years, food lovers regularly traveled to Pilsen just to try it. Since the restaurant opened its Prague branch on Bělehradská Street in Vinohrady, tables have been difficult to secure almost every evening. We recently met with owner Petr Soukal to talk about his journey and what lies ahead for him and his business. In fact, Petr is building a small on-site mozzarella production facility so the cheese can be made fresh daily, an extension of an in-house salami operation already running on Italian methods. “We would like to show our customers the authentic products, from small producers, small farmers, not like from the big brands,” Soukal said. “Every ingredient is important to us. We don’t like to make compromises.” A Decade-Long Journey The Da Pietro story began in December 2013, when Soukal opened a small Italian food shop in Pilsen. “I loved Italy and was thinking about what I was going to do,” Soukal recalls. “I wanted something of my own, so I decided to import ingredients from Italy.” After two years, Soukal began...

by Prague Morning May 25, 2026

Czech Strawberry Season Kicks Off — But Expect Smaller Berries and Higher Prices

Strawberry season in the Czech Republic is getting underway earlier than many expected. Several farms are welcoming pickers from mid-May, with the bulk of the season running through late May and into June. Kunratická Jahodárna in Prague is among the first to open, targeting a start date no later than May 20. Other operations across the country are planning to follow in late May or early June, though exact dates remain weather-dependent. “The weather is unpredictable and difficult to forecast,” says Jan Simandl, who runs Farma Simandl in the Vysočina region. “We expect to begin picking in early June.” Prices are going up — but only slightly Most farms are not planning dramatic price hikes, though nearly all acknowledge that costs have risen. Inputs like fertilizers and chemicals have become more expensive, and that is beginning to show at the farm gate. At Kunratická Jahodárna, assistant to the director Eva Jakoubek Čorbová was direct: “The price will definitely be higher. Our costs have increased — everything has become more expensive.” At Albaflor, manager Jiří Sixta put a number to it. Prices will rise by ten crowns compared to last year, when a kilogram sold for 79 crowns. That said, the...

by Prague Morning May 18, 2026

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Food

Summer at Červený Jelen: Music Evenings, Cocktails and Garden Tastings

Prague Has Plenty of Asian Restaurants. Han.sik Does Things Differently

Hidden Havens: 3 Prague Restaurants That Feel Like the Countryside

Cult Berlin Fast Food Chain Burgermeister to Open in Prague

Expats Next Door: The Two Brothers Behind Bamico

Hungry for Answers? New Platform Lets Users Vote for Prague’s Best Dishes

Scoop Alert: Prague’s Best Ice Cream Spots for This Summer

Ukrainian Grocery Chain Best Market Launches in Prague Next Week

Another American Fast Food Chain is Heading to Prague. This Time, it’s Sweet

Restaurant Prices in Czechia Rise More Than 50 Percent Since 2019

INTERVIEW: At Pizzeria Da Pietro, Italy Is in Every Bite

Czech Strawberry Season Kicks Off — But Expect Smaller Berries and Higher Prices

NEWSLETTER

Most Popular

Two Dead After Axe and Knife Attack at Prague Hostel

Shooting in Prague 10 Leaves Woman Dead Man Critically Injured, Police Say

Why Film Fans Traveled Hundreds of Kilometers to See “The Odyssey” in Prague

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