The Prague street theater festival Za dveřmi will celebrate its 18th anniversary from July 14 to 19, 2026. For six days, the Prague Exhibition Grounds in front of the Industrial Palace and Mariánské Square will come alive with a colorful mosaic of international and domestic open-air theater. Visitors can look forward to large-scale and intimate performances, established troupes and new discoveries, a family program full of fun, and a grand opening ceremony. The festival will culminate in a Gala Show. The program begins each day around 4 p.m., and admission is by donation — just come and let yourself be drawn into the world of theater. The program will also feature a Family Day with interactive installations by Sládkovna, MansterWheel, and Delinus (NL). Performers will include the “depressive clown” Matthias Romir (DE), the contemporary circus troupe Cink Cink Cirk, and Czech modern magic champion Aleš Hrdlička. The theater program will also be complemented by music. The vintage jazz ensemble Paper Moon Trio from Slovakia will perform, the young Prague band Hobluj! will serve up traditional folk in wild arrangements, and DJs from the Pleasures Collective will host a dance party. The festival will conclude with an evening program featuring a...
Prague’s Kotva department store will reopen in 2028 after an extensive redevelopment, with Italian luxury fashion, dining and hospitality brands among its first confirmed tenants. Owner Generali Real Estate announced that fashion house Dolce & Gabbana, hospitality group Cipriani, and Italian food retailer Eataly will all open locations inside the renovated complex. The company also said luxury menswear brand Kiton, based in Naples, is expected to join the project at a later stage. The redevelopment aims to transform Kotva into a high-end retail and public destination while preserving one of Prague’s best-known modernist buildings. According to Generali Real Estate, the renewed complex will combine international brands with spaces focused on design, gastronomy and contemporary urban life. Kotva has been closed for a major renovation that is expected to be completed in 2028. Once finished, the building is intended to serve not only as a shopping destination but also as a place for dining, leisure and public events. Kotva first opened in 1975 and was designed by architects Věra and Vladimír Machonin. Its distinctive hexagonal structure has made it one of the country’s most recognizable examples of Czechoslovak Brutalist architecture. The building received cultural monument status in 2019, recognizing its architectural...
Prague’s Asian dining scene has expanded quickly in recent years. Korean food in particular has moved from niche to mainstream, helped by the popularity of fermented dishes like kimchi and a growing appetite for meals that are more interactive than passive. Han.sik is located inside the Masaryčka building, designed by Zaha Hadid Architects, is one of the newer openings pushing that shift further. The restaurant sits on the first floor, away from the busiest walkways. It is not immediately obvious on a first visit, and many people hesitate before finding the entrance. Once inside, the atmosphere changes completely. The space, designed by NEUHÄUSL HUNAL, is built around wood, open surfaces and restraint. There is an open kitchen and a sushi counter, but nothing feels decorative for its own sake. The focus remains on the tables and the food. Han.sik is, above all, a Korean barbecue restaurant. Each table has a built-in grill with integrated ventilation, removing the need for overhead chimneys. The room feels open and uncluttered, with attention kept firmly on the dining experience. The meal begins with the meat selection: Black Angus beef, Iberico pork and A5 wagyu sit among the highlights. Guests cook everything themselves at the...
Just a short walk from Prague’s Main Railway Station, a café is quietly redefining the idea of sitting down for coffee. The Healthy Longevity Café sits in a carefully designed space filled with greenery, natural light and minimalist furniture. Yet it is more than a café. It is directly connected to a preventive diagnostics centre on the first floor, creating a concept that combines hospitality with science-based prevention and wellness. Alongside coffee and food, the menu includes drinks blended with ingredients such as MCT oil, ghee, chaga and cinnamon, as well as nutritionally balanced lunches developed with longevity-focused principles in mind. Visitors can also head upstairs for preventive diagnostic assessments, lifestyle evaluations and personalised programmes based on detailed biological data. The project is part of the Longevitytech.Fund ecosystem, which invests in companies focused on extending healthy human lifespan. In Prague, the café and diagnostics centre serve as a practical testing ground for these ideas, making advanced preventive diagnostics more accessible in an everyday setting. View this post on Instagram A post shared by Healthy Longevity Café Prague (@healthylongevity.cafe) The preventive diagnostics centre is located on the first floor. There, visitors can undergo a range of preventive assessments...
The Danish retail chain Normal will officially enter the Czech market next month, opening its first two stores in Prague and bringing its distinctive shopping concept to local customers. The retailer has confirmed that its Czech debut will begin on August 12 at Atrium Flora, followed by a second store opening on August 14 at Galerie Butovice. The company says Prague will serve as the starting point for its expansion into the country. Unlike traditional discount retailers, Normal does not rely on temporary sales, promotional campaigns, or loyalty schemes. Instead, the chain focuses on offering internationally recognized brands at stable, competitive prices throughout the year. “We are very happy to begin our expansion into the Czech market with the opening of two stores in Prague,” said CEO Jakob Frölich Maarbjerg. “We believe Czech customers will appreciate our concept, which combines well-known brands, consistently low prices, and a broad product selection.” One of the company’s defining features is the design of its stores. Rather than using conventional aisles, customers follow a maze-like route that leads them through the entire assortment before reaching the checkout. The layout is intended to encourage shoppers to discover products they might otherwise overlook. Normal’s range includes...
Prague will celebrate the 669th anniversary of the laying of the foundation stone of Charles Bridge on Wednesday and Thursday with a series of historical events, lectures, and free museum activities. The main celebrations will take place on Thursday, July 9, beginning before sunrise. At 5:00 a.m., a ceremonial procession portraying Holy Roman Emperor and Czech King Charles IV, accompanied by his wife Anna of Świdnica, Bohemian knights, medieval squires, drummers, musicians, and soldiers, will depart from the Lesser Town Bridge Towers and make its way across Charles Bridge. The procession will arrive at Křižovnické Square, where, at exactly 5:31 a.m., Charles IV will symbolically strike the bridge’s foundation stone. The ceremony recreates the precise moment when construction officially began on July 9, 1357, following the famous numerical sequence 1-3-5-7-9-7-5-3-1, believed at the time to bring prosperity and good fortune. After the reenactment, Křižovnické Square will host a historical and cultural program featuring medieval dances by Regii Caroli regis, traditional music performed by Řemdih, and appearances by the royal drummers and standard-bearers of the Fedrfechtýř group. The day’s program will conclude with a 7:00 a.m. Mass at the Church of St. Francis of Assisi, led by Grand Master Josef Šedivý....
For many expats in Prague, Tretter’s is far more than a cocktail bar. Over the years, the brand has grown into a collection of venues known for their atmosphere, elegance, and long-standing place in the city’s social life. Behind the brand is Michael Tretter, one of the most recognized names in Czech hospitality. During a recent conversation, he shared the story behind Tretter’s, its philosophy, and some lesser-known details that help explain its enduring popularity. “Our goal was to create places that leave a lasting impression,” Tretter says. “We wanted our venues to feel as though they had existed for decades—even when they were brand new.” That idea of timelessness has guided the company from the beginning. From interior design and music to lighting and service, every detail is carefully considered to create a sense of character and history. One of the most remarkable parts of the Tretter’s story is the American Bar inside Prague’s Municipal House. Hidden beneath the building’s marble staircase, the venue first opened in 1912 and is considered one of the oldest cocktail bars in Europe. Its original features have largely survived, including artwork by painter Mikoláš Aleš and historical design elements linked to the era...
The planned Depo Písnice station on Prague’s new Metro Line D could become a key transport hub connecting the capital with several towns in the Central Bohemian Region. The terminal station is expected to stand close to Prague’s southern border and could allow passengers to travel from the city centre almost directly to surrounding areas. According to current plans, the station entrance will be built near the border of Prague. The first trains on this section of Line D are expected to operate around 2032. Depo Písnice is designed as more than just a metro terminus. The project includes a P+R parking facility with space for 409 cars, a bus terminal and a transfer point for passengers from nearby towns such as Dolní Břežany, Vrané nad Vltavou, Jílové, Jesenice and Benešov. The Prague Public Transit Company estimates that around 5,500 passengers could use the station every day. The new metro line is also expected to reduce pressure on existing transport hubs, especially Kačerov and Budějovická stations, which currently handle large numbers of passengers travelling from southern Prague and surrounding municipalities. Plans for the area around Depo Písnice include the development of a new public space with a square, housing and...
Prague is preparing a major expansion of its municipal housing stock, with plans for up to 8,000 new city-owned apartments over the coming years. While construction remains limited today, the city says dozens of projects are moving through the planning process as it seeks to increase the supply of affordable rental housing. The programme is being coordinated by the Prague Development Company (PDS), a city-owned organisation established in 2020 to prepare residential developments on municipal land. According to its latest annual report, PDS has been entrusted with around 90 hectares of land, where more than two dozen projects are planned. The apartments are intended primarily for people who struggle to find affordable housing, including seniors, people with disabilities, single parents and workers in key public services such as healthcare, education, the police and the fire brigade. Despite these ambitions, only a small number of municipal apartments are currently being built. Data from Prague’s Institute of Planning and Development (IPR) shows that since 2019, around 50 to 60 municipal apartments have been completed each year, almost all of them developed by individual city districts. Among the latest projects are a building with 29 municipal apartments in Modřany, developed by Prague 12,...
A new open-air event inspired by Barcelona’s street culture is coming to Prague. Groovy Market Fest will take place on 1 August 2026 in Riegrovy sady, turning the park into a one-day urban market focused on food, design and music. The concept is built around a simple idea: slow down the pace of the city and create a space where people can spend time outdoors without a fixed programme or pressure to move between stages. The organisers describe it as a mix of market, social space and informal cultural gathering. The festival is divided into three main areas. Food Garden will bring street food concepts prepared on site, with an emphasis on simple recipes and fresh ingredients. Palm Street will focus on bakery products, small food producers and craft brands working with local and regional ingredients. The Design Zone will present independent designers, fashion labels and small creative studios with a focus on original production. Music will run throughout the day with DJs and a curated programme designed to support the atmosphere rather than dominate it. A signature drink prepared on site will also be part of the experience. According to co-founder Marek Novák, the goal is not to replicate...
The Prague City Council has approved a new transport strategy that will shape the city’s public transport system from 2026 to 2030. The plan focuses on improving capacity, reliability and service quality across the Prague Integrated Transport (PID) network, which also connects to the Central Bohemian Region. Despite rising operational costs, the city has again ruled out any increase in public transport fares. This position remains unchanged even as the financial gap in the system continues to grow. Prague remains among the cheapest Czech cities According to the plan, Prague still has one of the lowest public transport costs among major Czech cities. With an annual pass, the daily cost of travel is roughly 10 CZK. Annual ticket prices in selected cities: Prague – 3,650 CZK Brno – 4,750 CZK Ostrava – 4,400 CZK Plzeň – 4,656 CZK Liberec – 3,990 CZK Growing gap between costs and revenues Behind the political decision to keep fares unchanged is a widening financial gap. In 2019, Prague set a goal for fare revenue to cover roughly a quarter of the operating costs of the PID system. That target is no longer being met. Last year, fare income reached a record 5.41 billion CZK,...
Escape the crowds without leaving the city. These three Prague restaurants with gardens offer the peace, greenery, and honest Czech cuisine you’d expect in a quiet village — not the capital. While Prague boasts hundreds of places to eat, very few offer the rustic charm of a countryside inn. These spots combine great food, outdoor seating, and relaxed atmosphere, making them ideal for summer lunches or long evening dinners under the trees. 1. Na Květnici: Classic Czech Fare Under Chestnut Trees Behind the Nusle Town Hall, in a former Sokol community building, you’ll find Na Květnici — a well-known local spot with the feel of an old-school Czech pub. Its spacious garden can seat up to 450 people under the shade of mature chestnut trees, but it still manages to feel calm and personal. Staff serve tank Pilsner and honest Czech meals, including roast meats, dumplings, and grilled dishes prepared outdoors. Locals come here regularly, but the place also draws people from other parts of Prague, especially in the summer. The restaurant organizes barbecues, concerts, and events for children, and even brews its own beer, Květ, which is light and refreshing. It’s one of the few places in the city...
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